The Mont Blanc S.S. is a family-run farm, based in Courmayeur (1,224 masl, Medium mountain), dedicated to the breeding of sheep and goats. The company owns a dairy, used as a point of sale, for the transformation of milk into yogurt, desserts, fresh and aged cheeses.
The company is located in a Natura 2000 area (SIC Mont Blanc glacial environments).

The visit will bring you in contact with the fascinating world of goats. Curious, affectionate and peaceful animal, the goat was entrusted to children during grazing, thus becoming their first game and their first responsibility. It produces a precious milk with which you can make different products from cheeses to ice cream. The owners will personally accompany you to discover their company where attention to the green is evidenced by the photovoltaic panels, the biomass boiler and the use of self-produced hay as food for animals.

Visit for adults and children with tasting of fresh products

For organizational reasons, the activity may be subject to change therefore booking is mandatory.